Healthy Multi-Colored Carrot Salad
Healthy multi-colored carrot salad - Spiralized to perfection, seasoned with vinaigrette, sugar, sriracha. Healthy and delicious at the same time. Works well by itself or served as a side to your main dish.
Servings: 2 people
Calories: 224kcal
Ingredients
- 4 Carrots
- 1 tbsp Balsamic vinaigrette
- 1 tsp Sugar
- 1/2 tbsp White vinegar
- 1 tsp Sriracha sauce
- 1 pinch Red crushed pepper flakes
- 1 tsp Black pepper
Instructions
- Wash carrots under cold water and peel.
- Use the spiralizer to make the carrots look like thin pasta.
- Transfer carrots into a serving ball. Add Balsamic vinaigrette, sugar, white vinegar, sriracha sauce, red crushed pepper flakes and freshly ground pepper.
- Serve cold and enjoy!
Nutrition
Calories: 224kcal | Carbohydrates: 33.8g | Protein: 4g | Fat: 8g | Saturated Fat: 1.5g | Sodium: 370mg | Potassium: 1mg | Fiber: 8g | Sugar: 24.6g | Vitamin A: 22365IU | Vitamin C: 35.4mg | Calcium: 93mg | Iron: 1.7mg
