Buffalo Chicken Dip Recipe for Super Bowl Party

A Buffalo Chicken Dip Recipe perfect for a Super Bowl Party. Yes, it’s that time of year again where every football fan is excited and ready for the biggest event of the year, the Super Bowl! What comes as an absolute must with the big game day is good food! Some choose to order or purchase, some go to
others who cook or prepare, yet a lot of us make our own delicious super bowl party treats.

 

What’s the most awaited food on your super bowl menu? Of course, it’s the Buffalo chicken dip. This is an absolute must-have and is great for serving the family or a large crowd of guests. There is no game day without a good buffalo chicken dip recipe. Whether you make your own or buy a premade one, it needs to be top-notch in order to satisfy your cravings and the cravings of those you will be serving.

 

How to make Buffalo Chicken Dip ?

Well, one of the most essential things is the right quality ingredients for this most awaited creamy chicken dip.

 

Chicken

 

What is the best chicken for Buffalo chicken dip?

 

You have a few choices in here;

 

• You can get canned chicken ( please don’t make this dip with a canned chicken 🙂 )
• You can buy a rotisserie chicken and chop it down to small pieces.
• You can boil chicken breast.

 

Verdict;

The winner is a plain rotisserie chicken from your local store. The best option is to pick up a plain one with no other added flavors. Pull the chicken apart, use dark and white meat. In our case, we saved wings for later use. Our daughter loves to munch on some tasty chicken wings, so it was a win, win for us all! She got the chicken wings and super delicious dip.

 

An entire chicken will usually cost you around $4-6 depending on where you buy it.

 

 

What is the best cream cheese for Buffalo chicken dip with rotisserie chicken?

 

There are many different brands when it comes to cream cheese. We do not necessarily recommend any particular brand here. Be your own judge on this, pick the one you trust and love the most. Either this is gonna be Philadelphia cream cheese or your local supermarket brand (in our case Wegmans), just pick the one you like. After all, it’s all going to be mixed with other excellent tasting ingredients that come with this awesome recipe.

 

What shredded cheese do I choose for a buffalo chicken win dip recipe?

 

We love to mix between two different types of shredded cheese, pepper Jack and Colby Jack, but you can definitely add different cheese flavors in here to adjust this recipe to your preference.

 

Don’t forget to add your favorite blue cheese crumbles to your dip.

 

Which dressing do I choose for buffalo chicken cheese dip?

 

We do see a ton of recipes with ranch dressing out there but not a huge fan of it. For us, the number one dressing to go for is chunky blue cheese dressing. Do we care for a particular brand in here? The answer is no. Pick the one you like the most.

 

Spices and add-ons for oven-baked buffalo chicken dip

 

Fresh jalapeno pepper for those that are looking for that extra spicy kick.

Old bay seasoning for some tasty flavors.

Secret add on is unsalted saltines, crush these and mix with your other ingredients.

 

How to make buffalo chicken dip step by step?

 

Step 1 – Rotisserie Chicken – Utensils needed are a fork and a sharp knife.

 

Cut along the Y-shaped wishbone, use fingers and a fork to pull the meat. Remove the skin. Pull wings and thighs, we save the wings for later use and use only other meat.

Dice meat into small pieces and toss it in a large mixing ball.

Step 2 – Add cheese to the chopped chicken.

Add cream cheese, blue cheese crumbles, shredded pepper Jack, and Colby.

 

 

Step 3 – Add spices and add-ons.

 

Pour your spicy secret sauce whatever this be a franks hot sauce or sauce of your choice. Pour chunky blue cheese dressing. Use your hands and crush the saltine crackers into the mix. Add Old bay seasoning. Mix everything together until it becomes a firm paste-like consistency.

 

 

 

Step 4 – Transfer into an ovenproof baking dish, preheat oven to 400 degrees, and we are ready to bake for 20 minutes.

 

How to cook buffalo chicken dip?

 

Oven or crock pot are the two best ways to cook the dip. Either way, you choose the dip will come out fantastic.

 

Can you freeze the dip?

 

We would not recommend freezing a dip that was previously baked. However, you can make some extra batch and freeze it for later and store it for about up to two-three months. Thaw the dip in the fridge overnight and bake according to instructions.

 

Can you make buffalo chicken dip the night before?

Yes, mix all ingredients together, place in a baking dish, and cover airtight, and store in the refrigerator. Bake twenty minutes before serving.

 

How long can buffalo chicken dip stay in the fridge?

 

We would say somewhere between 3 to 5 days, but we wouldn’t recommend keeping longer than 3 days. If you have some leftovers you could make a quite a few different recipes with it;

 

Buffalo chicken dip pizza recipe

Stuffed buffalo chicken dip bread

Egg rolls

Deviled eggs

Rollups

Mixed with pasta

Grilled cheese sandwich

 

You can really let your creative mind build your own ultimate drip creations and share it with us!

 

Can you serve the party dip cold?

Yes, you can use it as a spread on a good french bread or bread of your choice. You can boil the eggs and mix dip with yolks, just like you do with deviled eggs.

 

What can you eat with the buffalo dip?

 

In our house, when there is buffalo chicken dip around, we always eat some chips with it. Either scoop chips, tortilla chips, saltines, or some delicious bread like a french baguette. Last but not least is, of course, some sliced celery sticks. Of course, you can skip all that and grab an old fashioned spoon and indulge while enjoying your Super Bowl game cheering for your favorite team to win!

What crackers for buffalo chicken dip?

 

The best crackers for the buffalo dip with cream cheese are definitely saltine based crackers, either this be salted or unsalted. You are looking for that crispiness and specific texture that blends well with the dip and provides extra flavors along with each bite.

 

How many calories in buffalo chicken dip?

 

I know some people may be on their January healthy kick and still pursuing their diet goals. Nevertheless, during Super Bowl, when all these great Super Bowl party food is around, maybe you guys can take a cheat day and eats some excellent rotisserie chicken buffalo dip.

On average, there are about 80-100 calories and about 20g of carbs in a 2 tbsp of the dip. So yes, the dip is definitely substantial on calories.

 

Who invented buffalo chicken dip?

The origins of the recipe point to the second-largest city in NY state, Buffalo. This is where buffalo wings with blue cheese dressing came alive in 1964 at a place with named the Anchor Bar. Thanks to the owner Frank Bellissimo. As far as the super bowl buffalo chicken dip recipe, we weren’t able to pinpoint the exact source. You can also find there the authentic buffalo chicken wings and here is the original recipe for it posted by The New York Times Magazine.

 

Yes, enjoy with saltines, scoops, celery sticks and if you are fan of extra spicy eat that thinly sliced jalapeno!

Now after it’s all baked and done the real test comes into play, how does the most awaited super bowl dip taste?

 

We have one word to describe this dish, “DELICIOUS.”

 

Happy kids, happy game! Miesha loves buffalo chicken dip 🙂

Also be sure to check out our other recipes.

 

If you make this recipe, please snap a picture and hashtag it #FoodFlavorz – We would love to see your food photos on Facebook, Instagram or Twitter!

 

How to make the best buffalo chicken dip? Follow these simple instructions below;