Easy Brisket Rub Recipe

How to make a Brisket Rub? All depends on what flavor you are trying to go for. We made one that will, in particular, go great with your corned beef brisket. At least a couple times a year if not a few my family makes corned beef and always goes for this smoked brisket rub. Flavors and aroma that come with this dry rub are just amazing.

Easy to make and delicious homemade brisket rub

What is a brisket rub?

Combination of different spices that are well blended together and applied on a choice of your meat, in this case, is a brisket.

***This brisket rub contains no sugar, so it is a excellent choice if you are avoiding sugar in your diet. It is not spicy, contains no salt.

What makes a good brisket rub?

Right rub mixture has to have multiple spices that blend well and create great BBQ flavors.

Have you ever thought about using pickled spiced for a smoked brisket rub? Why not, look at these fantastic ingredients that most of the pickled spices already contain!

1. Coriander
2. Yellow mustard seeds
3. Dill seed
4. Allspice cloves
5. Cinnamon
6. Black peppercorns
7. Chili
8. Bay leaves
9. Canola oil

Now to make this work for our beef brisket rub, we need to do couple things. First would be adding ground paprika to add a bit of sweeter flavors to the rub mixture. Second is using a small blender (We used baby bullet blender) to crack open all these wonderful spices and blend them well with paprika.

How to rub a brisket?

Before we apply the rub, we need to make sure we pad meat with olive oil. Then gently apply the rub with your hands on both sides. This recipe is plenty for 3.5 pound cut of brisket.

This rub is ideal for smoking, you can see the results below. We have used this exact best brisket rub recipe to make this delicious smoked corned beef brisket.

Are you ready to make this delicious brisket dry rub?

Follow these simple instructions below.

If you make this recipe please snap a picture and hashtag it #foodflavorz – We would love to see your food photos on Facebook, Instagram or Twitter!

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Easy Brisket rub recipe

Prep Time

2 mins

Cook Time

2 mins

Total Time

4 mins

 

Easy to make Brisket rub recipe. You can used it on your smoked corned brisket as a dry brisket rub to bring your cooking to the next level. Brings your BBQ game to the next level.

Course: Main Course

Cuisine: American

Keyword: Brisket rub

Servings: 1

Calories: 40 kcal

Author: foodflavorz

Ingredients

• 1/2 Cup Pickled Spices
• 2 tbsp Paprika

Instructions

1. Place 1/2 cup of pickled spices in a small blender. Blend well for couple of minutes. Combine 2 table spoons of paprika. Brisket rub is ready to use!
   

Nutrition Facts

Easy Brisket rub recipe

Amount Per Serving (1 g)

Calories 40 Calories from Fat 16

% Daily Value*

Fat 1.8g3%

Saturated Fat 0.3g2%

Sodium 5mg0%

Potassium 323mg9%

Carbohydrates 7.7g3%

Fiber 5.2g22%

Sugar 1.4g2%

Protein 2g4%

Calcium 20mg2%

Iron 3.2mg18%

* Percent Daily Values are based on a 2000 calorie diet.